Acorn Squash Soup

We made this acorn squash soup today.  Thanks to Emeril Lagasse for his ideas — we modified it just a bit.  This is a pretty quick recipe as long as you prepare the squash ahead of time. Servings: 4-6 Ingredients: 2 acorn squash 2 Tbs. olive oil 1 large carrot – peeled and diced 1/2 large apple (can use a whole one if it’s small) … Continue reading Acorn Squash Soup

Pratibha’s Broccoli Soup

An easy broccoli soup to keep you warm during winter. Servings: 4 people Ingredients 2 Tbps. olive oil Chopped onions Crushed or chopped garlic Broccoli 2-3 cups of milk (regular or skimmed) Salt and pepper to taste Chiles (optional) Directions: Saute onions and garlic in the olive oil.  Can also add some chopped green chiles. Boil or steam broccoli in a little water and salt. … Continue reading Pratibha’s Broccoli Soup